Bottega - Späck-Style Slices

Späck-Style Slices, crafted for those who crave deliciously smoky and salty flavours. Our innovative Späck-Style Slices combine the finest natural flavours and textures, delivering an authentic experience. Inspired from the smoked charcuterie meat made in South Tyrol, Italy, our Späck is expertly seasoned and lightly smoked, it offers a robust, smoky taste perfectly balanced with salty notes.

Made with high-quality, natural ingredients, our speck is free from artificial additives and preservatives. Ready to eat straight from the pack, it pairs beautifully with crackers and plant-based cheese or adds a delightful touch to your favourite sandwich.

Cooking Info:
Best enjoyed at room temperature in sandwiches or on a charcuterie board with plant-based cheeses. We also love it as it is on pizza, chopped in salads or pasta sauces.  Enjoy!

TIP: Open the pouch and carefully separate slices. Store away unused slices in an air-tight container and refrigerate to enjoy in the following days.

Weight: 110g

Ingredients: Water, Vital Wheat Gluten, Yeast Extract (Yeast, Salt, Vitamin B12), Beech Wood Smoke Flavouring, Textured Soya Protein, Salt, Beetroot, Garlic, Black Pepper, Agar agar, Cinnamon, Allspice, Rosemary. 

Allergen info: for allergens, including cereals containing gluten, see ingredients in bold. May contain traces of Mustard.

Storage: 6 months of shelf life. Please store chilled below 5°C, once opened eat within 3 days. This product is fully cooked and vacuum sealed, do not consume if unopened pouch is leaking, inflated or damaged. Suitable for freezing.