Bottega - Beef-Style Garlic & Rosemary Roast

by Sgaia

£12.00

Introducing our Beef-Style Garlic & Rosemary Stuffed Roast: a symphony of flavours and textures crafted to tantalize your taste buds. Inside, you'll discover a homemade sausage-style stuffing infused with aromatic garlic and fragrant rosemary, enveloped in a rich and savoury beef-style coating with deep umami flavours. Perfectly paired with roasted vegetables and gravy, this roast promises a dining experience that's both comforting and indulgent. 

Cooking info (it's so easy!):

1. Unpack, remove netting, then slice the product cold.
2. Heat a Tbsp of oil and a few splashes of water (don’t omit this!) in a non-stick pan.
3. Once hot - add the slices to the pan, and cook covered for about 3-4 minutes each side - or until they are soft and slightly browned. Top up with water and oil if the pan gets too dry.
4. Serve hot alongside roasted veggies!

Cooking instructions are also printed on the label.

Available in two sizes:

500g, to feed 3-4 people;

1000g, to feed 6-8 people.

Our ingredients:

Garlic & Rosemary Stuffing [Water, Vital Wheat Gluten, Breadcrumbs (Wheat flour, Salt, Yeast), Rusk (Wheat Flour, Salt), Sugar, Onion, Garlic, Salt, Rosemary, Sage, Parsley, Smoked Garlic, Black Pepper, Yeast Extract, Vitamin B12, Rapeseed Oil, Tomato Passata, Beetroot Powder, Salt, Nutritional Yeast]; Beef-Style Fillet [Water, Gluten, Rusks (Wheat Flour, Salt, Ammonium Bicarbonate), Yeast Extract, Pea Protein, BBQ Sauce (Water, Sugar syrup, Sugar, Salt, Vegetables (Onion, Garlic, Bell Pepper), Modified Maize Starch, Vinegar, Natural flavourings, Soya Sauce (Water, Soya beans, Wheat, Salt), Hydrolysed Maize and Soya-Protein, Spices (contains Mustard), Stabilisers: Carrageenan and Xanthan gum, Currant Concentrate, Flavourings, Paprika Concentrate, Herbs, Acid: lactic acid, Sal-ammoniac), Salt, Beetroot, Onion, Garlic, Black Pepper, Smoked Paprika].

Allergen info: for allergens, including cereals containing gluten, see ingredients in bold. 

Storage: 6 months of shelf life. Please store chilled below 5°C, once opened eat within 3 days. This product is fully cooked and vacuum sealed, do not consume if unopened pouch is leaking, inflated or damaged. Suitable for freezing.

Typical values per 100g per 150g serving

Energy

757kJ

1136kJ
181kcal 272kcal
Fat 2.9g 4.4g
   of which saturates 0.4g 0.6g
Carbohydrates 11g 17g
   of which sugars 2.6g 3.9g
Fibre 1.2g 1.8g
Protein 27g 41g
Salt 1.5g

2.2g


Customer Reviews

Based on 3 reviews
33%
(1)
67%
(2)
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L
Lynda
Fantastic

We had the beef-style roast on Easter Sunday with home made vegan gravy and all the trimmings. It is so tender and tasty. Plenty of leftovers so good value. I prefer it to the chicken-style roast (which is also great) so hope the beef-style is available at Christmas!

A
Allison Hill
Lovely roast

This roast was quick and easy to prepare and very tasty.

B
Bronia Parry
Tasty

The centre of our Easter Sunday roast. Tasty and good texture. Would recommend.

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