Vegan Sage & Onion Stuffed Roast - Limited Quantity (two sizes)

by Sgaia


This savoury masterpiece boasts a chicken-style outer layer that perfectly complements its mouthwatering “sausage”, sage and onion filling. The result? A delectable combination of flavours and textures that will have you savouring every bite. Sgaia's Sage & Onion Christmas Roast is a true showstopper that promises to be a hit at any festive gathering.

We've made it easier for you to tackle Sunday lunch by creating a ready-made roast for you or your plant based relatives and friends!

Featuring a brand new chicken-style outer layer and filled with our homemade Sage and Onion sausage stuffing, this is a Christmas centrepiece to die for. Smother it in gravy, add roasted roots and veggies, sit back and enjoy a stress free, flavourful, luscious festive feast! Oh and it lasts for 6 months in the fridge, or even longer if frozen ;) 

Cooking info (it's so easy!):

1. Unpack, remove netting, then slice the product cold.
2. Heat a Tbsp of oil and a few splashes of water (don’t omit this!) in a non-stick pan.
3. Once hot - add the slices to the pan, and cook covered for about 3-4 minutes each side - or until they are soft and slightly browned. Top up with water and oil if the pan gets too dry.
4. Serve hot alongside roasted veggies!

Cooking instructions are also printed on the label.

Available in two sizes:

£10 / 500g, to feed 3-4 people;

£18 / 1000g, to feed 6-8 people.

Our ingredients:

Water, Vital Wheat Gluten, Breadcrumbs [Fortified Wheat flour (Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast]. Dehydrated Onions, Sugar, Herbs, Spices, Rusks (Wheat flour, Salt, Ammonium Carbonate), Yeast Extract, Pea protein, Sea Salt, Beetroot powder, Tomato passata, Yeast extract, Vegetable Oil, Garlic, Onion, Fortified Wheatflour (Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin). Plant and fruit Extracts, Sodium Metabisulphate (Sulphur Dioxide), Dextrose, Spice Extract, Sodium Ascorbate, Sodium Citrate, Black pepper, Smoked paprika, Mace.  Allergens are highlighted in bold. We also handle Soya and MustardAll ingredients are non-GMO.

Typical values per 100g per 50g serving



178kcal 89kcal
Fat 2.5g 1.3g
   of which saturates 0.1g 0.1g
Carbohydrates 13g 6.5g
   of which sugars 1g 0.5g
Fibre 2g 1g
Protein 26g 13g
Salt 2g


Product Information:

6 months shelf life (chilled) with no added preservatives. The product can be frozen for extended longevity, but cannot be refrozen once defrosted.

Customer Reviews

Based on 2 reviews
So good

You really need to try this!

insanely good

I've tried my share of vegan meats around UK and outside and I can say with full confidence that this one is one of the best yet. Perfect texture, not too dry as many others. Definitely recommend.


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