Smoky Flavour Pancetta Cubes (200g)
£4.99The perfectly smoky, salty, tasty addition to any pasta sauce, stew, risotto, potato hash, you name it! We got you covered. These smoky little chunks of bacony goodness make a vegan carbonara to die for (not really, all our products are completely plant-based).
Cooking info:
1. Heat up a splash of oil and a little water on medium heat in a non-stick pan.
2. Add your cubes, cover, and sizzle for about 2-3 minutes, shaking the pan up from time to time.
3. Once heated through and crisped up on the outside, add to your favourite dish and enjoy!
Typical values | per 100g | per 50g serving |
Energy |
721kJ |
361kJ |
172kcal | 86kcal | |
Fat | 1.9g | 0.9g |
of which saturates | 0.4g | 0.2g |
Carbohydrates | 6.9g | 3.5g |
of which sugars | 3.2g | 1.6g |
Fibre | 0.9g | 0.4g |
Protein | 31.5g | 15.8g |
Salt | 2.5g |
1.2g |
Ingredients: Water, Vital Wheat Gluten, Yeast Extract (Yeast, Salt, Vitamin B12), Textured Soya Protein, Beech Wood Smoke Flavouring, Cane Molasses, Beetroot, Garlic, Paprika, Onion.
Allergen info: for allergens, including cereals containing gluten, see ingredients in bold. May contain traces of Mustard.
Storage: Please store chilled below 5C, once opened eat within 3 days. This product is fully cooked and vacuum sealed, do not consume if unopened pouch is leaking, inflated or damaged.
One pack contains 200g of cubes - please keep in mind that we handcraft, slice and pack all our products so the cubes may be different shapes and sizes!
Product Information:
6 months shelf life (chilled) with no added preservatives. The product can be frozen for extended longevity, but cannot be refrozen once defrosted.
P.S. That's a plant-based egg in case you are wondering ;)



